30 Minute Cornmeal Pizza Dough Recipe for Pizza Week
30 Minute Cornmeal Pizza Dough Recipe for Pizza Week
  • prep: 35 min
  • cook: 12 min
  • total: 47 min
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  • servings:
  • Summary

    Crisp and chewy pizza crust that’s ready for toppings in 30 minutes makes for perfect pizzeria-style pizzas at home.

    Ingredients

    • 2 C. warm water (90-100 degrees F)
    • 2 1/4 tsp. (1 envelope) instant yeast (Red Star Platinum is recommended)
    • 2 Tbs. honey
    • 1/3 C. extra virgin olive oil
    • 4 3/4 C. bread flour
    • 2/3 C. yellow cornmeal
    • 1 tsp. kosher salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 1713 % Daily Value *
    • Total Fat: 44 g 67.69%
    • Saturated Fat: 7 g 32.5%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 994 mg 41.43%
    • Calcium: 56 mg 5.58%
    • Potassium: 429 mg 12.26%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 85.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 283 g %
    • Dietary Fiber: 11 g 43.34%
    • Sugar: 19 g
    • Protein: 42 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 4.19%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch17
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total22 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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