• prep: 10 min
  • cook: 6 hr
  • total: 6 hr 10 min
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  • servings:
  • Summary

    Ham and Bean Soup is one of our all time favorite foods to come home to on a chilly day. This “no-soaking required” Ham and Bean soup takes just minutes to prepare and cooks effortlessly in your Crock Pot all day long! Dinner is ready when you are!

    Ingredients

    • 1 pkg Hurst’s® HamBeens® 15 Bean Soup®
    • 8 cups low sodium chicken broth (can sub water, beef, or vegetable broth for added flavor)
    • 1 leftover ham bone with meat (or ham hocks, diced ham or 1 lb. cooked sausage)
    • 1 onion (diced)
    • 1 clove garlic (minced)
    • 1 teaspoon chili powder (optional)
    • 1 15 oz can diced tomatoes
    • 1 lemon (juiced)
    • Optional: Hot sauce or crushed red pepper to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 79 % Daily Value *
    • Total Fat: 2 g 3.33%
    • Saturated Fat: 1 g 3.52%
    • Trans Fat: 0 g %
    • Cholesterol: 21 mg 6.93%
    • Sodium: 607 mg 25.3%
    • Calcium: 22 mg 2.18%
    • Potassium: 143 mg 4.09%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.88%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 4 g %
    • Dietary Fiber: 1 g 4.62%
    • Sugar: 2 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.52%
    • Vitamin C 6.45%
    • Vitamin D 3.21%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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