• prep: 5 min
  • cook: 4 hr 15 min
  • total: 4 hr 20 min
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  • servings:
  • Summary

    Easy Italian Beef served in hoagie rolls for the perfect sandwich your guests will love with all the classic flavors in the oven or slow cooker!

    Ingredients

    • 5 lbs chuck roast
    • 1 teaspoon kosher salt
    • 1/2 teaspoon coarse ground black pepper
    • 2 cups beef broth
    • 1 ounce Italian salad dressing mix
    • 1 cup pepperoncini peppers with juice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 707 % Daily Value *
    • Total Fat: 55 g 84.67%
    • Saturated Fat: 22 g 110.86%
    • Trans Fat: 0 g %
    • Cholesterol: 201 mg 67.1%
    • Sodium: 640 mg 26.68%
    • Calcium: 29 mg 2.9%
    • Potassium: 770 mg 22.01%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.21%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0.15%
    • Sugar: 0 g
    • Protein: 49 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 0.02%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total8 oz-eq

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