Strawberries 'n' Cream French Toast Casserole
Strawberries 'n' Cream French Toast Casserole
  • prep: 25 min
  • cook: 45 min
  • total: 1 hr 10 min
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  • servings:
  • Ingredients

    • 1 (12-14 ounce) loaf french bread, sourdough bread, or challah
    • 8 ounces (224g) full-fat block cream cheese, softened to room temperature
    • 2 Tablespoons (15g) confectioners' sugar
    • 2 teaspoons pure vanilla extract, divided
    • 8 large eggs
    • 2 cups (480ml) whole milk*
    • 1/2 teaspoon ground cinnamon
    • 2/3 cup (133g) packed light or dark brown sugar
    • 2 cups (325g) sliced or chopped strawberries
    • optional for serving: confectioners' sugar, strawberry compote, and/or maple syrup

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 195 % Daily Value *
    • Total Fat: 4 g 5.62%
    • Saturated Fat: 2 g 8.03%
    • Trans Fat: 0 g %
    • Cholesterol: 63 mg 20.97%
    • Sodium: 368 mg 15.35%
    • Calcium: 135 mg 13.54%
    • Potassium: 115 mg 3.29%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.26%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 1 g 4.33%
    • Sugar: 19 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.58%
    • Vitamin C 23.52%
    • Vitamin D 0.83%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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